Description

As the name suggests, this Motherlode sauce is destined for steaks (but do not worry, it goes very well with fries too).
Thicker and with a more pronounced taste than a barbecue sauce, this type of condiment is made to accentuate the flavour of the meat. Not to accompany it with a third flavour, or to transform it.
Not hot at all but with a cup of spices, Motherlode Steak Sauce stands out with grilled garlic, rosemary and pomegranate molasses.
It can be used in dip or marinade, but no matter how you cook it, in any case, it will delight the carnivores.

Additional information

weight	198g
Ingredients	beef flavor, pomegranate molasses, red wine extract, sumac powder, tamarind extract, allspice, brown sugar, cider vinegar, garlic, molasse, mustard seeds, natural flavors, onion, roasted garlic, salt, tomato paste, water, xanthan gum