Heartbreaking Dawns · Set Six Mix Eighties

Description

This Heartbreaking Dawns set will take you straight to the 80s (yes, why not, I write what I want, and this set inspires me disco songs) with a varied selection of hot sauces, ranging from fruity and slightly spicy notes to different heat levels. Here’s what you’ll find:

Heartbreaking Dawns 1841: Based on Naga pepper (discovered in 1841), this sauce combines heat and freshness thanks to pear and apple notes, both strong and fruity. Perfect for adding an exotic touch to your burgers or spicing up sauces like arrabiata. It offers a fruity and spicy balance that won’t leave you indifferent.

Heartbreaking Dawns 1542: Inspired by the year when Francisco de Orellana reached the Amazon and discovered this variety of pepper, this sauce highlights chocolate Habanero with notes of garlic and cumin. It has an earthy flavor that pairs perfectly with rice dishes or burritos. It’s the perfect ally to give your meals a kick without overwhelming them with heat.

Heartbreaking Dawns Classic Gold Habanero: A perfect marriage between Habanero pepper and influences from Mexican and Caribbean cuisine. With its fruity tomato notes, this sauce can even be used in Indian recipes. It goes well with grilled chicken or in Indian cuisine.

Heartbreaking Dawns The Green: A green sauce based on tomatillos, Jalapeños, Serrano, and Bhut Jolokia, for a spicy but accessible touch. It’s ideal for pairing with tacos, salads, or grilled chicken, with a perfect balance of acidity and freshness.

Heartbreaking Dawns Reapercussion: This ultra-powerful sauce is mainly composed of 7 Pot Primo and Trinidad Scorpion peppers (no Carolina Reaper here, a betrayal with a name that catches the eye!). With apple cider vinegar, lime juice, and garlic, it delivers intense heat that pairs perfectly with chicken wings or meaty tacos. Beware, it’s a sauce for seasoned chili-heads.

Heartbreaking Dawns Papa Boi (exclusive): Based on Scotch Bonnet peppers and mustard, this sauce draws its inspiration from Caribbean flavors. It combines fruity and slightly tangy notes, perfect for fish or red meat dishes. A sauce full of character that will take your grills to the next level.