High River Sauce · Green Manalishi

Description

Let’s enhance and honor Mexico with High River Sauce “Green Manalishi ” Hot Sauce. Balanced, fresh and wonderfully flavorful, this hot sauce is made from jalapeño and cayenne peppers. The pair is accompanied by tomatillos for bitter and sour tang, onion and garlic for roundness and smoothness, and olive oil for mouthiness. We serve Green Manalishi on a well-fresh fish ceviche, on all Asian stir-fry dishes, on red or white meats, or you can put it in soups, sauces, or marinades. Good tasting!