Piment de Jade · Gingembre

Description

The richness of a cooking is measured by the range of taste it can have. That is why Piment de Jade (Swiss brand, from Geneva) has decided to combine the warmth of chilli with the freshness of ginger.
Here again, as in its Red version, this spicy sauce will quickly become a must to accompany fish and shellfish. Whether for seafood platters, Thai shrimp noodles or simply perch fillets, this sauce sets itself as the standard condiments.